Beschreibung: | This study evaluated the ability of Fomes sp. EUM1, a previously identified thermotolerant fungal strain, to grow in superficial culture media, in Petri dishes, using 13 different agricultural by-products. The strain produced lignocellulolytic enzymes in a range of pH from 4.5 to 7.4. From the substrates tested, corn stover promoted... |
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Fach: | Fungi -- Biotechnology, Enzymes, Hongos -- Biotecnología, Fomes sp, Enzimas lignocelulolíticas, and Biotecnología |
Schöpfer: | Arce Cervantes, Oscar |
Mitwirkender: | Loera Corral, Octavio, Meneses Mayo, Marcos, Mendoza Martínez, Germán David, Almaraz Buendía, Isaac, and Peláez Acero, Armando |
Herausgeber: | Universidad Autónoma Metropolitana |
Posgrado: | Doctorado en Biotecnologia |
Sprache: | spa |
Año de publicación: | 2012 |
Rechte: | Acceso Abierto |
Lizenz: | Atribucion-NoComercial-SinDerivadas 4.0 Internacional (CC BY-NC-ND 4.0) |
Tipo de Recurso: | info:eu-repo/semantics/doctoralThesis |
Identifikator: | https://doi.org/10.24275/uami.gt54kn20j |