Index Catalog // Hyrax

Filtro per: Contributor sim Pérez Flores, Laura J. Soggetto Plant biotecholology

Calidad sensorial, capacidad antioxidante y compuestos funcionales en genotipos de jitomate (Solanum lycopersicum) con distinta coloración

Descrizione:	The tomato (Solanum lycopersicum L.) is the most consumed vegetable crop throughout the world and belongs to family Solanaceae. This species has been widely used for the study of fleshy fruits and is also an interesting model to understand the cross-linking and regulation of the biosynthesis pathways of tocopherols, chlorophylls...
Soggetto:	Biotecnología vegetal, Jitomates -- Composición, Jitomates -- Análisis, Plant biotecholology, Tomatoes -- Composition, and Tomatoes -- Analysis
Creatore:	Vela Hinojosa, Cristian
Collaboratore:	Escalona Buendía, Héctor Bernardo, Mendoza Espinoza, José Alberto, Díaz de León Sánchez, Fernando, Pelayo Zaldívar, Clara, and Pérez Flores, Laura J.
Editore:	Universidad Autónoma Metropolitana
Posgrado:	Doctorado en Biotecnologia
Lingua:	spa
Año de publicación:	2018
Diritti:	Acceso Abierto
Licenza:	Atribucion-NoComercial 4.0 Internacional (CC BY-NC 4.0)
Tipo de Recurso:	info:eu-repo/semantics/doctoralThesis
Identifier:	https://doi.org/10.24275/uami.f1881k92v